Red Lobster Corporate Office address and Headquarters phone number

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Red Lobster Corporate Office – Red Lobster Hospitality LLC is an American casual dining restaurant chain headquartered in Orlando, Florida.

If you are a regular customer of Red Lobster Company and would like to contact the headquarters of Red Lobster Company for the solution to your problem then below is their phone number, email, and office address through which you can quickly contact.

Red Lobster Headquarters Corporate Address

Use the address below to contact Red Lobster’s headquarters by address. Through which you can write a letter or visit them.

Red Lobster Corporate Office Address

Address: 450 S Orange Ave Orlando , Florida 32801 United States

Red Lobster Corporate Office Phone Number

Use the phone number below to contact Red Lobster’s headquarters directly by phone.

Phone Number: +1-407-7349-000

Red Lobster Headquarters email

Use the email below to contact Red Lobster Headquarters.

Email: N/A

Red Lobster Customer service

Phone number 24 hours / 7 days a week to contact Red Lobster company 1-844-755-3425

how do I contact Red Lobster’s head office?

Support hours are Monday through Friday, 9 a.m. to 5 p.m., and Saturday through Sunday Closed Central time. You can also contact your Red Lobster support representative.

To contact the Red Lobster corporate office you can first use the phone number as per the information given above then you can use the address and get in touch by email.

Executive Team.

Kim Lopdrup: CEO / President

Bill Lambert: CFO – EVP Finance, IT, Supply Chain & Real Estate

Craig Pommells: Senior Vice President, Financial Planning & Analysis and Treasury

James Finley: Vice President of Operations

James McKeating: Vice President of Operations

Lou Grande: SVP of Information Technology (CIO)

Dustin Hilinski: Director of Culinary / Corporate Executive Chef

Frank White: Executive

Agam Vaidya: Director

Robert Stamm: Vice President – Real Estate, Development & Facilities

Nelson Griffin: SVP, Chief Supply Chain Officer

Les Foreman: Vice President – Operations

Holly Gazarek: Director Of Operations

Ingrid Hebel: Regional Vice President of Operations

Sarah Huenke: Director Of Operations

Ashley Hughes: General Manager

Sours: https://www.Red Lobster.com/

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